Hatsukokoro Hikari SLD Gyuto
$195.00 CAD
The gyuto is the chef knife that can manage all tasks in the kitchen. Slicing meat, butchering fish and chopping and rocking veggies.
Details
SLD Semi-stainless steel
195mm blade
HRC 60~62
Walnut Handle
San-Mai construction
50/50 edge bevel
Hand made in Seki, Japan by Hatsukukoro
Hand-wash recommended - if you want to put this in the dishwasher you should not buy this knife :)
